Coordinación

Elena Carrasco Jiménez

Departamento: Bromatología y Tecnología de los Alimentos

Teléfono: 957 218 688

Correo electrónico: This email address is being protected from spambots. You need JavaScript enabled to view it.


- Profesorado en el curso 2021/2022
Profesorado responsableAsignaturasDepartamentoEmailTeléfonoFicha
Acosta García, Isabel Parasitología Alimentaria Sanidad Animal This email address is being protected from spambots. You need JavaScript enabled to view it. 957218721 -
Acosta Penco, Mª Teresa Legislación Alimentaria Derecho Público y Administrativo This email address is being protected from spambots. You need JavaScript enabled to view it. 957218855 -
Acosta Rodríguez, Mario Control Alimentario en el Comercio Exterior Anatomía y anatomía patológica comparadas y toxicología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218704
Agüera Carmona, Sergio Fisiología Biología Celular, Fisiología e Inmunología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218683
Aguilera Ureña, Mª Jesús Automática, Control e Instrumentación Física Aplicada, Radiología y Medicina Física This email address is being protected from spambots. You need JavaScript enabled to view it. 957212018
Amaro López, Manuel Ángel

Gestión de la Seguridad Alimentaria; Patrimonio Gastronómico

Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212004
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Angulo Lucena, Mª Rosario Salud Pública Ciencias Sociosanitarias, Radiología y Medicina Física This email address is being protected from spambots. You need JavaScript enabled to view it. 628469357
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Avilés Ramírez, Carmen Industrias alimentarias de origen animal Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212000 -
Ayala Soldado, Nahúm Toxicología Alimentaria Anatomía y anatomía patológica comparadas y toxicología This email address is being protected from spambots. You need JavaScript enabled to view it. 957212019
Bascón Villegas, Isabel Mª Análisis bromatológico Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212000 -
Caballero Campos, Magdalena Matemáticas Matemática Aplicada This email address is being protected from spambots. You need JavaScript enabled to view it. 957211058 -
Caballero Villalobos, Javier Fundamentos de Producción Animal Producción animal This email address is being protected from spambots. You need JavaScript enabled to view it. 957218737 -
Cabello Robles, Alejandro Fundamentos de Producción Animal Producción animal This email address is being protected from spambots. You need JavaScript enabled to view it. 957218745 -
Calero Dueñas, Fernando Microbiología; Fermentaciones Industriales Química Agrícola, Edafología y Microbiología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218640
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Cámara Martos, Fernando Fundamentos de Nutrición;
Nutrición Aplicada
Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212026
Cano Luna, Manuel Coloides. Fundamentos y aplicaciones en alimentos. Química, Física y Termodinámica Aplicada This email address is being protected from spambots. You need JavaScript enabled to view it. 957218618 -
Carrasco Jiménez, Mª Elena Análisis Bromatológico;
Fundamentos de Higiene Alimentaria; Use of NIRS Technology for Feed and Food Characterization and Safety
Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957218688
Chica Pérez, Arturo Francisco Gestión Medioambiental en la Industria Alimentaria Química Inorgánica e Ingeniería Química This email address is being protected from spambots. You need JavaScript enabled to view it. 957218639
Cosano Hidalgo, Daniel Espectrometría de masas y RNM en análisis de alimentos Química Orgánica This email address is being protected from spambots. You need JavaScript enabled to view it. 957218623 -
De la Cruz Ares, Silvia Microbiología de los Almentos; Fundamentos de higiene alimentaria, Gestión de la Seguridad Alimentaria Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212000 -
Delgado Bermejo, Juan Vicente Mejora de la Calidad de los Alimentos de Origen Animal mediantes metodologías genéticas Genética This email address is being protected from spambots. You need JavaScript enabled to view it. 957218706 -
Diez Dapena, Jesús Química y Bioquímica de Alimentos Bioquímica y Biología Molecular This email address is being protected from spambots. You need JavaScript enabled to view it. 957211075 -
Domínguez Martín, Mª Agustina Bioquímica Bioqímica y Biología Molecular This email address is being protected from spambots. You need JavaScript enabled to view it. 957218317 -
Dorado Pérez, Gabriel Biotecnología Alimentaria Bioquímica y Biología Molecular This email address is being protected from spambots. You need JavaScript enabled to view it. 957218689
Dueñas Mas, Mª Jesús Análisis Químico de los alimentos Química Analítica This email address is being protected from spambots. You need JavaScript enabled to view it. 957218643 -
Espinosa Víctor, Eduardo Fundamentos de Ingeniería Química; Diseño de plantas de procesos alimentarios Química Inorgánica e Ingeniería Química This email address is being protected from spambots. You need JavaScript enabled to view it. 957218586
Fernández Díaz, Ana Isabel Toxicología alimentaria Anatomía y anamatomía patológica comparadas y toxicología This email address is being protected from spambots. You need JavaScript enabled to view it. 957212019 -
Ferrer Bas, Susana Alimentación y Cultura;
Nutrición Aplicada
Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212001
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Flores Serrano, José Manuel Biología Zoología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218698
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Fragoso Núñez, Javier Química Inorgánica Química Inorgánica e Ingeniería Química This email address is being protected from spambots. You need JavaScript enabled to view it. 957218648 -
Fuentes García, Mariano Fundamentos de Producción Vegetal Agronomía This email address is being protected from spambots. You need JavaScript enabled to view it. 957212181
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Galán Soldevilla, Hortensia Ánalisis Sensorial de Alimentos Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212102 ver
Gallego Fernández, Mercedes Análisis Químico de Alimentos;
Análisis Cromatográfico de Alimentos
Química Analítica This email address is being protected from spambots. You need JavaScript enabled to view it. 957211066
García Fernández, José Manuel Bioquímica Bioquímica y Biología Molecular This email address is being protected from spambots. You need JavaScript enabled to view it. 957211075 ver
García García, Isidoro Reactores Biológicos Química Inorgánica e Ingeniería Química This email address is being protected from spambots. You need JavaScript enabled to view it. 957218589 ver
García Gimerno, Rosa Mª Bromatología Descriptiva Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957218691 ver
García-Moreno García, Mª de los Baños Estadística Estadística, econometría, investigación operativa, organización de empresas This email address is being protected from spambots. You need JavaScript enabled to view it. 957218481 -
Garzín Sigler, Ana Isabel Fundamentos de Producción Animal Producción Animal This email address is being protected from spambots. You need JavaScript enabled to view it. 957218737 ver
Giraldo Sánchez, Maite Fundamentos de Tecnología de los alimentos; Tecnología Culinaria; Tecnología del Procesado de Alimentos de Origen Vegetal, Tecnología Gastronómica I, Tecnología Gastronómica II Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212000 -
Gómez Díaz, Rafael Fundamentos de Tecnología de los Alimentos; Industrias de Origen Animal; Tecnología Culinaria; Tecnología del Procesado de Alimentos de Origen Vegetal Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212014 ver
González Fernández, José Luis Aprovechamiento de subproductos de industrias agroalimentarias Química Agrícola, Edafología y Microbiología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218636 -
González Granados, Zoilo Reactores Biológicos Química Inorgánica e Ingeniera Química This email address is being protected from spambots. You need JavaScript enabled to view it. 957218543 -
Gutierrez Palomino, Pedro Nolasco Parasitología Alimentaria Sanidad Animal This email address is being protected from spambots. You need JavaScript enabled to view it. 957218724
Hernan Paadin, Lourdes Isabel Química Inorgánica Química Inorgánica e Ingeniería Química This email address is being protected from spambots. You need JavaScript enabled to view it. 957218662
Izquierdo Carrasco, Manuel Legislación Alimentaria Derecho Público y Económico This email address is being protected from spambots. You need JavaScript enabled to view it. 957218855
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Jordano Salinas, Rafael Microbiología de los Alimentos; I+D+I en Gastronomía Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212006
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Laguna Luna, Ana Mª Automática, Control e Instrumentación Física Aplicada, Radiología y Medicina Física This email address is being protected from spambots. You need JavaScript enabled to view it. 957218554
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Lasarte Aragonés, Guillermo Análisis Cromatográfico de alimentos; Análisis Químico de los alimentos Química Analítica This email address is being protected from spambots. You need JavaScript enabled to view it. 957218616 -
López Ibáñez, Mª Luisa Física Física Aplicada This email address is being protected from spambots. You need JavaScript enabled to view it. 957218266 -
López Lozano, Fco. Antonio Bioquímica; Química y Bioquímica de los Alimentos Bioquímica y Biología Molecular This email address is being protected from spambots. You need JavaScript enabled to view it. 957211075 -
 
López Toledano, Mª Azahara Tecnología de las Bebidas Química Agrícola, Edafología y Microbiología This email address is being protected from spambots. You need JavaScript enabled to view it. 957211092 -
Lora Benítez, Antonio Jesús Toxicología Alimentaria Anatomía y anatomía patológica comparadas y toxicología This email address is being protected from spambots. You need JavaScript enabled to view it. 957212019
Márquez García, Pedro Gestión Medioambiental en la industria alimentaria Química Inorgániza e Ingeniería Química This email address is being protected from spambots. You need JavaScript enabled to view it. 957218586 -
Martínez Martínez, Mª Amparo Mejora de la Calidad de los Alimentos de Origen Animal mediantes metodologías genéticas Genética This email address is being protected from spambots. You need JavaScript enabled to view it. 677723801 -
Medina Canalejo, Luis Manuel Alimentación y Cultura; Microbiología de los Alimentos Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212009
Millán Pérez, Mª Carmen Microbiología; Fermentaciones Industriales Química Agrícola, Edafología y Microbiología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218640
Molina López, Ana María Toxicología Alimentaria Anatomía y anatomía patológica comparadas y toxicología This email address is being protected from spambots. You need JavaScript enabled to view it. 957212019
Morales Calero, Fco. Javier Física Física Aplicada This email address is being protected from spambots. You need JavaScript enabled to view it. 957212048 -
Morcillo Arencibia, Milagros Francisca Física Física Aplicada This email address is being protected from spambots. You need JavaScript enabled to view it. 957212551 -
Moreno Ortega, Alicia Alimentación y Cultura; Gestión de la Seguridad Alimentaria; Nutrición Aplicada; Patrimonio Gastronómico Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212001 -
Moreno Rojas, Rafael Alimentación y Cultura;
Fundamentos de Nutrición;
Nutrición Aplicada; Patrimonio Gastronómico
Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212001
Moyano Cañete, Mª Lourdes Química y Bioquímica de Alimentos; Química Agrícola; Edafología y Microbiología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218612
Moyano Salvago, Mª Rosario Toxicología Alimentaria Anatomía y anatomía comparadas y toxicología This email address is being protected from spambots. You need JavaScript enabled to view it. 957212020
Muñoz Marín, Mª Nieves Bioquímica Bioquímica y Biología Molecular This email address is being protected from spambots. You need JavaScript enabled to view it. 957211075 -
Nuñez Sánchez, María Nieves Use of NIRS Technology for Feed and Food Characterization and Safety Producción Animal This email address is being protected from spambots. You need JavaScript enabled to view it. 957218746
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Padilla Álvarez, Francisco Biología Zoología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218698
Peña Rodríguez, Francisco de Paula Aditivos Alimentarios Química Agrícola, Edafología y Microbiología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218535 -
Pérez Rodríguez, Fernando Fundamentos de Higiene Alimentaria; Use of NIRS Technology for Feed and Food Characterization and Safety Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957218687
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Posada Izquierdo, Guiomar Denisse Bromatología Descriptiva; Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212000
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Prados Siles, Francisco Industrias Alimentarias de Origen Animal Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212000
Puerta Puerta, Fco. de Asís Biología Zoología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218697 -
Ramos Real, Fernando Economía y Gestión de la Empresa Alimentaria Economía, Sociología y Política agrarias This email address is being protected from spambots. You need JavaScript enabled to view it. 957218443
Rincón León, Francisco

Fundamentos y Aplicación del Control de Calidad

Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212008
Rodríguez Delgado, Mª Inmaculada Microbiología de los Alimentos; Use of NIRS Technology for Feed and Food Characterization and Safety Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212000
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Rodríguez Entrena, Macario Marketing Alimentario Economía Agraria, Finanzas y Contabilidad This email address is being protected from spambots. You need JavaScript enabled to view it. 957218442
Rodríguez Pascual, Alejandro Diseño de plantas de procesos alimentarios; Fundamentos de Ingeniería Química Química Inorgánica e Ingeniería Química This email address is being protected from spambots. You need JavaScript enabled to view it. 957212274
Rojano Delgado, Antonia Mª Química y Bioquímica de los Alimentos Química Agrícola, Edafología y Microbiología This email address is being protected from spambots. You need JavaScript enabled to view it. 957218600 -
Rojas Luna, Raúl Química Orgánica Química Orgánica This email address is being protected from spambots. You need JavaScript enabled to view it. 957218623 -
Rosa Díaz, Martín Matemáticas Matemática Aplicada This email address is being protected from spambots. You need JavaScript enabled to view it. 957212080 -
Rosales Tristancho, Abel Matemáticas Matemática Aplicada This email address is being protected from spambots. You need JavaScript enabled to view it. 957212080 -
Rueda Jiménez, Andrés Espectrometría de masas y RNM en análisis de alimentos Anatamía y anatomía patológica compadas y toxicolofía This email address is being protected from spambots. You need JavaScript enabled to view it. 957212019 -
Ruiz Arrebola, José Rafael Espectrometría de Masas y RMN en Análisis de Alimentos; Química Orgánica Química Orgánica This email address is being protected from spambots. You need JavaScript enabled to view it. 957218638
Ruiz Pérez-Cacho, María del Pilar Análisis Sensorial de Alimentos Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212102 ver
Serrano Jiménez, Salud Microbiología de los Alimentos; I+D+I en Gastronomía Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212654
Sevilla Suares de Urbina, José Manuel Coloides. Fundamentos y Aplicaciones en Alimentos Química Física y Termodinámica Aplicada This email address is being protected from spambots. You need JavaScript enabled to view it. 957218646
Sierra Rodríguez, Mª del Mar Inglés Aplicado a CyTA Filologías Inglesa y Alemana This email address is being protected from spambots. You need JavaScript enabled to view it. 957218427 -
Siles López, José Ángel Gestión Medioambiental en la Industria Alimentaria Química Inorgánica e Ingeniería Química This email address is being protected from spambots. You need JavaScript enabled to view it. 957218624 ver
Torres Roldán, Manuel Automática, Control e Instrumentación Física Aplicada, Radiología y Medicina Física This email address is being protected from spambots. You need JavaScript enabled to view it. 957218553
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Valero Díaz, Antonio Bromatología Descriptiva;
Análisis Bromatológico
Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957218516
Vallesquino Laguna, Pedro Operaciones Básicas Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957218795
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Villegas Becerril, Almudena Alimentación y Cultura, I+D+i en Gastronomía; Patrimonio Gastronómico Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212001 -
Vioque Amor, Monsetrrat Fundamentos de Tecnología de los Alimentos; Tecnología Culinaria; Tecnología de Alimentos de Origen Vegetal; Tecnología Gastronómica I Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957218081
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Zafra Leva, Rafael Parasitología Alimentaria Sanidad Animal This email address is being protected from spambots. You need JavaScript enabled to view it. 957218724
Zurera Cosano, Gonzalo Fundamentos de Higiene Alimentaria Bromatología y Tecnología de los Alimentos This email address is being protected from spambots. You need JavaScript enabled to view it. 957212007
- Profesorado en el curso 2022/2023

► Datos de contacto y descripción

► Perfil del profesorado de CyTA

- PAS en el curso 2022/2023